PROGRESS BREWING

SOUTH EL MONTE'S FIRST MICROBREWERY

OUR BEERS

Currently on tap

(last updated August 26th, 2019)

(28 different beers on tap!)

check our Social Media page for the most current news and taplists


 

 


Progress Beers

Available in the tasting room and for growler, grumbler, and crowler fills.


WINTER WARMER

Winter Warmer | 11.1% ABV

Availability: Seasonal

Tasting Notes: Caramel, cinnamon, liquorice

Hops: German Northern Brewer

Special Notes: Aged for 22 months in a mixture of wine and Martiniquais Rum barrels and infused with a blend of spices.

Frida

American Wheat Sour with Pomegranate | 6.5% ABV

Availability: Special Barrel Release

Tasting Notes: Pomegranate, lemonade, and fresh cut grass

Oak barrel fermented with Lactobacillus and Brettanomyces


Carranza

Margarita Inspired Sour Ale | 8.1% ABV

Availability: Special Barrel Release

Tasting Notes: Lime, agave, and almond

Hops: Willamette

Special Notes: This pale sour base was aged for over a year in neutral oak barrels before we added fresh lime and lemon juice from one of the brewer’s trees and then rounded it off with a touch of sea salt.

SOLERA VULTURE

Blended Porter | 8.0% ABV

Availability: Special Barrel Release

Tasting Notes: Dark chocolate, red delicious apple, and grapes

Hops: German Northern Brewer

Special Notes: In an homage to the blended porters of old in the United Kingdom, our Solera Vulture, is a blend of three different ages of the same beer. One barrel aged for almost 20 months, one for just under a year, and one freshly made. The blending of different ages adds a complexity of flavor to the finished product.


Baphomet

Bock | 6.9% ABV

Availability: Special Barrel Release

Tasting Notes: Toasted bread, hazelnut, and raisin

Hops: German Northern Brewer and Hallertau Mittelfruh

Special Notes: Aged for 5 months in Woodford Reserve Bourbon barrels

CHIVATOR

Doppelbock | 8.5% ABV

Availability: Special Barrel Release

Tasting Notes: Licorice, grape juice, chocolate covered raisins

Hops: German Northern Brewer and Hallertau Mittelfruh

Special Notes: Aged for 12 months in Woodford Reserve Bourbon barrels

 


VINCENT w/ Raisins

American Red Sour Ale | 5.4% ABV

Availability: Special Barrel Release

Tasting Notes: Ripe cherry, sour pomegranate, and oak

Hops: Cascade

Special Notes: Aged with Brettanomyces for over twenty months in Chardonnay barrels

LEONARDO w/ Tangerine

American Sour Ale with Fruit | 6.1% ABV

Availability: Seasonal

Tasting Notes: Tangerine, sour patch kid, and assertive acidity

Hops: Aged Willamette


ELECTRODOME w/strawberries & Raspberries

Fruited Wheat Wine | 10.0% ABV

Availability: Special Release

Tasting Notes: Berry mimosa, effervescent, light sweetness

Hops: German Northern Brewer

GOYA

Fresh Fruit Sour | 5.7% ABV

Availability: Special Release

Tasting Notes: Lemon, white wine, black tea

Hops: Aged Willamette

Special Notes: This unique barrel aged sour is bursting with fresh fruit juice. The base sour was fermented with a blend of Lactobacillus and an ale yeast and then aged for eleven months in wine barrels. We then added loads of juice from hand picked lemons  from one of the brewer's trees.


Salvador

American Pale Sour w/ Apricot | 7.0% ABV

Availability: Special Sour Release

Tasting Notes: Fresh apricot, peach, and soft acidity

Hops: Willamette

CAVALRY JR

Double IPA l 6.7% ABV

Availability: Year Round

Tasting Notes: Crisp bitterness, tropical fruit, and citrus

Hops: Citra, Cascade, Simcoe and many more


PROVIDENCIA

Hoppy Cream Ale | 5.7% ABV

Availability: Seasonal

Tasting Notes: Orange blossom, white grape, and pineapple

Hops: Citra, Simcoe, and Jarrylo

BLONDE

Kolsch-Style Ale  | 5.5% ABV

Availability: Year Round

Tasting Notes: Lemon, graham cracker, and biscuit

Hops: German Saphir and German Smaragd


BREAKFAST ALE

Strong Scotch Ale with Coffee | 7.2% ABV

Availability: Seasonal

Tasting Notes: Caramel, cold brew coffee, and cocoa

Hops: German Northern Brewer

Special Notes: Infused with World’s Best Espresso Roast from Klatch Coffee

PONY EXPRESS

Belgian Golden Strong l 9.8% ABV

Availability: Year Round

Tasting Notes: Peach, blueberry, and clove

Hops: East Kent Goldings



Alamo

Cream Ale | 5.5% ABV

Availability: Seasonal

Tasting Notes: Corn sweetness, crisp, and thist-quenching.

Hops: Amarillo

von Linde

Oatmeal Pilsner | 5.8% ABV

Availability: Seasonal

Tasting Notes: Lemon, floral, spicy hop bitterness

Hops: German Saphir, and German Hallertauer Mittelfrüh


CAVALRY

Double IPA l 8.8% ABV

Availability: Year Round

Tasting Notes: Crisp bitterness, tropical fruit, and citrus

Hops: Citra, Cascade, Simcoe and many more

Fat henry

Imperial Stout | 10.3% ABV

Availability: Seasonal

Tasting Notes: Dark chocolate, toffee, and lightly roasted coffee

Hops: German Northern Brewer

Special Notes: Aged for 7 months in Dickel Tennessee Bourbon barrels


Bayonet

Best Bitter | 5.1% ABV

Availability: Seasonal

Tasting Notes: Bergamon, pear, and caramel

Hops: UK Challenger, Northdown, and Northern Brewer

ELIZABETH

English Pale Ale | 4.7% ABV

Availability: Seasonal

Tasting Notes: Floral, herbal, crisp bitterness

Hops: East Kent Goldings and UK Fuggles


STRAWBERRY BLONDE

American Blonde Ale w/ Fruit | 5.3% ABV

Availability: Seasonal

Tasting Notes: Strawberry, graham cracker, and biscuit

Hops: German Hallertau Mittelfruh

HaWKING

Oatmeal IPA | 5.7% ABV

Availability: Seasonal

Tasting Notes: Mandarin orange, gooseberry, and blueberry

Hops: ADHA 527, Southern Passion (South Africa), and Jarrylo


LORD BYRON

English IPA | 6.6% ABV

Availability: Seasonal

Tasting Notes: Peach pie, toffee, and English breakfast tea

Hops: UK Fuggles, and East Kent Goldings

WERA

Belgian Blonde | 6.7% ABV 

Availability: Seasonal

Tasting Notes: Floral, crisp bitterness, white pepper

Hops: German Northern Brewer and Hallertau Mittelfruh


GIANT SLOTH

Double IPA l 9.2% ABV

Availability: Year Round

Tasting Notes: Pine, tropical fruit, and grapefruit

Hops: Amarillo, Mosaic, and Citra

Special Notes: A non fresh hop version of our seasonal Double IPA “Armadillo”

 

MINOTAUR

Triple IPA l 13.2% ABV

Availability: Year Round

Tasting Notes: Orange candy, persimmon, and warm alcohol heat

Hops: Mosaic, Simcoe, and Idaho 7





Coming soon

Bronco

Belgian Pale Ale | 5.3% ABV

Availability: Year Round

Tasting Notes: Clove, banana, and orange marmalade

Hops: East Kent Goldings

 Wolfgang

Munich Helles | 5.5% ABV

Availability: Seasonal

Tasting Notes: Toasted bread, spicy hop character, and clean balanced finish

Hops: Czech Saaz



BURRO

Belgian Pale Ale | 5.6% ABV

Availability: Year Round

Tasting Notes: Clove, banana, and cedar

Hops: US Northern Brewer


 


All Progress beers are made with American, English, or German base malts, and supplemented with American, Canadian, German, Belgian, and English specialty malts.

All Progress beers are vegan, no animal products or additives are used in the making or fining of our beers.